Just a short drive from Monaco, the hilltop village of Roquebrune-Cap-Martin is preparing to welcome the summer season with a series of traditional festivities that celebrate its enduring local spirit.
A charming escape near Monaco
Less than 10 minutes from the Principality, Roquebrune boasts a rich heritage, including a 10th-century château and a thousand-year-old olive tree. From the Place des Deux Frères, named after the twin rock formations that frame the village, visitors are treated to sweeping views of the coast and Monaco beyond. Unlike its more tourist-heavy neighbors such as Èze or Saint-Paul de Vence, Roquebrune has retained much of its French village charm, free of crowds and and overdevelopment.
The spirit of Les Coqs Roquebrunois
Since 1927, this character has been preserved in part thanks to the efforts of the local events association Les Coqs Roquebrunois. The group, made up of about 20 volunteers, organizes a seasonal program of open-air dances and community gatherings from May through November. Many of its members are lifelong locals and well into their 70s, yet continue to contribute with enthusiasm that reflects the Mediterranean way of life. The group’s social bond is strong—many have known each other since childhood—and a celebratory glass of pastis or whisky is not uncommon once the work is done.
Summer festivities schedule
In June, the village celebrates the Fête des Genêts, during which children parade in costume and the streets are adorned with yellow blooms from the genêt plant, said in local legend to have saved Roquebrune from disaster during a historic earthquake.
Bastille Day on July 14th brings more community-focused festivities, including traditional games such as sack races, tug-of-war, and musical chairs. Though modern distractions have changed children’s habits, these simple pleasures remain popular. For years, the highlight of the day was a brave plunge into the cold water of the old village lavoir by Jean-Pierre Cognet, former president of the Coqs, though this tradition has now been retired at the request of his wife as he nears 80.
Later in the summer, on July 27th, the Coqs will serve some 3,000 handmade barbajuans, the savory Monegasque pastry, prepared by villagers of all ages. The day ends with a communal meal under the stars. This is followed in early August by the annual Soupe au Pistou night, when vegetable and basil soup is served to up to 600 guests, each invited to bring their own bowl and spoon. The event costs just €2 per person.
The season draws to a close in November with the Fête de la Châtaigne, when the village hosts a chestnut festival featuring roasted chestnuts, mulled wine, and Provençal delicacies from market stalls that line the streets. As with so many events in Roquebrune, food, music and conviviality take center stage.
